Redman.
It's made in barrels with salt so it's obviously VERY salty so don't add extra salt.
Any supermarket brand should be fine, Thai or Viet.
Go really easy until you work out how it effects the taste and surprisingly it doesn't make food taste fishy but adds depth and you can put a teaspoon in a stew or even a spag bol.
In once rode my motorbike thru the biggest fish sauce production town in Viet. If I was blind I'd have shouted HELLO LADIES
Fish sauce
- BigP
- Posts: 4970
- Joined: Mon Mar 19, 2018 3:56 pm
Re: Fish sauce
Its tough to beat a good fish sauce mate, they are flavour plus. just dont watch them making it ,Gordon wrote: ↑Sat May 30, 2020 5:47 pmRedman.
It's made in barrels with salt so it's obviously VERY salty so don't add extra salt.
Any supermarket brand should be fine, Thai or Viet.
Go really easy until you work out how it effects the taste and surprisingly it doesn't make food taste fishy but adds depth and you can put a teaspoon in a stew or even a spag bol.
In once rode my motorbike thru the biggest fish sauce production town in Viet. If I was blind I'd have shouted HELLO LADIES
- Redneck
- Posts: 6275
- Joined: Fri Oct 03, 2014 12:28 pm
Re: Fish sauce
A bit of background
Redmond quote
.
Redmond quote
-------------------------------------------Hi guys
Are any of you experienced in using Fish Sauce in your cooking?
If you do what brand?
A couple of brands supposedly very good are Red Boat and 3 Crabs
Your thoughts?
As mentioned above Red Boat and 3 Crabs seem to get a lot of mention online.Redneck wrote:Yes cods the two I mentioned mostly are bought from Asian food shops, another one mentioned is Squid Brand which apparently is very strong.cods wrote:do you only buy in Asian shops??? its always much stronger when you do I find... I am a bit timid..
------
During my research I actually found out the common Worcestershire Sauce is a type of fish sauce flavoured with anchovies, that was news to me.
.
.
- BigP
- Posts: 4970
- Joined: Mon Mar 19, 2018 3:56 pm
Re: Fish sauce
I have never had crabs,Redneck wrote: ↑Sun May 31, 2020 10:44 amA bit of background
Redmond quote-------------------------------------------Hi guys
Are any of you experienced in using Fish Sauce in your cooking?
If you do what brand?
A couple of brands supposedly very good are Red Boat and 3 Crabs
Your thoughts?
As mentioned above Red Boat and 3 Crabs seem to get a lot of mention online.Redneck wrote:Yes cods the two I mentioned mostly are bought from Asian food shops, another one mentioned is Squid Brand which apparently is very strong.cods wrote:do you only buy in Asian shops??? its always much stronger when you do I find... I am a bit timid..
------
During my research I actually found out the common Worcestershire Sauce is a type of fish sauce flavoured with anchovies, that was news to me.
.
.
- Redneck
- Posts: 6275
- Joined: Fri Oct 03, 2014 12:28 pm
Re: Fish sauce
I never doubted you on that P, very selective about who you slept with eh?BigP wrote: ↑Sun May 31, 2020 11:45 amI have never had crabs,Redneck wrote: ↑Sun May 31, 2020 10:44 amA bit of background
Redmond quote-------------------------------------------Hi guys
Are any of you experienced in using Fish Sauce in your cooking?
If you do what brand?
A couple of brands supposedly very good are Red Boat and 3 Crabs
Your thoughts?
As mentioned above Red Boat and 3 Crabs seem to get a lot of mention online.Redneck wrote:Yes cods the two I mentioned mostly are bought from Asian food shops, another one mentioned is Squid Brand which apparently is very strong.cods wrote:do you only buy in Asian shops??? its always much stronger when you do I find... I am a bit timid..
------
During my research I actually found out the common Worcestershire Sauce is a type of fish sauce flavoured with anchovies, that was news to me.
.
.
As my mother used to say "Stay away from loose women!"
- BigP
- Posts: 4970
- Joined: Mon Mar 19, 2018 3:56 pm
Re: Fish sauce
""very selective about who you slept with eh?""Redneck wrote: ↑Sun May 31, 2020 5:13 pmI never doubted you on that P, very selective about who you slept with eh?BigP wrote: ↑Sun May 31, 2020 11:45 amI have never had crabs,Redneck wrote: ↑Sun May 31, 2020 10:44 amA bit of background
Redmond quote-------------------------------------------Hi guys
Are any of you experienced in using Fish Sauce in your cooking?
If you do what brand?
A couple of brands supposedly very good are Red Boat and 3 Crabs
Your thoughts?
As mentioned above Red Boat and 3 Crabs seem to get a lot of mention online.Redneck wrote:Yes cods the two I mentioned mostly are bought from Asian food shops, another one mentioned is Squid Brand which apparently is very strong.cods wrote:do you only buy in Asian shops??? its always much stronger when you do I find... I am a bit timid..
------
During my research I actually found out the common Worcestershire Sauce is a type of fish sauce flavoured with anchovies, that was news to me.
.
.
As my mother used to say "Stay away from loose women!"
I'll put it down to lack of opportunity lol
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