mellie wrote:Genetic modification of the eccosystem occurs everyday. It's called evolutuon.
-Super Nova
Are you familiar with a thing called natural selection?
None of the biotech GMOs are created through a process of 'natural' selection, in order for it to called evolution.
Do you understand the difference between the two?
Natural selection is a big part of evolution and there's nothing 'natural' about interfering with this process (GMO's), sorry, but I maintain my original stance.
Natural selction is only one of the processes in evolution.
Generic mutatiions occur all the time in this world and they are not due to natural selection. The determination if this mutation gets to survive in the long term by reproduction is controled primarily by natural selection and the environment.
mellie wrote:An allergy scare in 2000 centered around StarLink, a variety of genetically engineered corn approved by the U.S. government only for animal use because it showed some suspicious qualities, among them a tendency to break down slowly during digestion, a known characteristic of allergens. When StarLink found its way into taco shells, corn chips, and other foods, massive and costly recalls were launched to try to remove the corn from the food supply.
What do you think of the following article, do you believe it to be balanced or biased?
http://environment.nationalgeographic.c ... w-altered/
Yes I think the article is balanced. The closing paragraph below sums up my view pretty well. It's all about risk management. There are risks but at the moment they are low. This article also talks about fear. Those that have fear I think are those that are not really informed of the real risks and how they are managed.
Whether biotech foods will deliver on their promise of eliminating world hunger and bettering the lives of all remains to be seen. Their potential is enormous, yet they carry risks—and we may pay for accidents or errors in judgment in ways we cannot yet imagine. But the biggest mistake of all would be to blindly reject or endorse this new technology. If we analyze carefully how, where, and why we introduce genetically altered products, and if we test them thoroughly and judge them wisely, we can weigh their risks against their benefits to those who need them most.
mellie wrote:I agree, the concept of playing Dr Frankenstein with our food supply is quite exciting..... though I still think we should be exercising a degree of optimistic caution, this and believe more unbiased research is required in order to ascertain GMO's long term benefits/consequences.
Is this too much to ask?
I think there is no silver bullet and no such thing as truely universal unbiased research. When you are researching you are trying to create, invent, discover something. The researcher will normally be a litttle biased at times. The process is for independant scientific peer review plus agencies that setup high hurdles for new products to enter the food chain.
I don't have a problem with "more" unbiased research. I have a problem that all research should be unbiased. How big the more is that you would want would be interesting. Can you define "more" in the context you have used it?
mellie wrote:I think a degree of 'extremism' is evident on both sides of the argument, be it those vehemently in favour of GMO's or those against.

I don't see extremism on the scientists side at the moment.
Also, DNA changes occur in our world.
For example, viruses change our DNA all the time. hopefully the body detects them an kills the cells containing the mutation. Sometimes it doesn't.
Viruses are considered as one of the smallest and most lethal microorganisms that exist in our world, viruses do not metabolize by themselves and so alters the host cell’s genetic code to enable to reproduce.